Jodhpur Restaurant

Most Restaurants in Jodhpur are vegetarian with the exception of a few restaurants that serve non-vegetarian dishes. When dining in Jodhpur, it is worth trying out some of the popular Rajasthani dishes in order to understand the culture and the traditions of Rajasthan. Most restaurants in Jodhpur serve Rajasthani cuisine. Dishes like dal batti churma and lal maans (mutton in red sauce) are typical Rajasthani dishes that must be sampled at reputable Jodhpur restaurants.

Apart from Rajasthani cuisine, most restaurants in Jodhpur also specialise in North Indian vegetarian food especially dishes from Punjab. North Indian cuisine is one of the most popular Indian cuisines both in India as well as worldwide due to the flavours imparted to the dishes from the marinades and sauces. Lentil dishes such as dal makhani and chana masala are quite popular while more exotic dishes like navratan korma and malai kofta are worth trying out.

A number of Indian delicacies have originated in Jodhpur. To name a few, the Makhaniya Lassi, Mawa Ki Kachori, Pyaaj Ki Kachori, Hot & Spicy Mirchi Bada (a preparation made with potato, onion, chilli and gramflour), Dal Bati Churma (dal is lentils; bati is baked wheat ball; and churma is powdered sweetened cereal), and Kadhi Pakoda (recipe made with gramflour, curd and chilli). Jodhpur is also known for its sweets ranging from traditional Makhanbada, Malpua, Motichur Ke Laddu, and Gulab Jamun to Bengali Rasgulla and Rasamalai.

A popular area to find a wide selection of restaurants in Jodhpur is around Makrana Mohalla, a surburb south of Mehrangarh fort. This is a great area for dining in Jodhpur as the views of Mehrangarh fort from the rooftop restaurants here are amazing. Another great location for Jodhpur restaurants and places to eat or drink is Sardar Market. Shops selling lassis or omelettes are set up in the market for roaring trade to tourists and locals alike.

Traditional Dishes to Enjoy In Jodhpur
These dishes are best tasted in authentic Jodhpur restaurants with traditional menu.
- Curry made with chili
- Raab
- Atte ka Halwa
- Lapsi
- Kadhi Pakoda
- Badam Halwa
- Baajre Ka Sogra
- Kabuli
- Chandaliya Sabji
- Kaacharaa Mircha Sabzi (usually found in Jodhpur and Jaisalmer only)

Must Try Jodhpur Dishes
- Rolling Beans Curry
- Pachkutaa
- Kaju Draksh ki Sabji
- Kadhi
- Curry Made Out of sweet Gulab Jamun
- Curry Made Out of Namkeen